Vidwan-ID : 116529

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Criteria Point
Personal Details 1
Expertise Details 1
Experience Details 1
Qualification Details 1
Employee ID 0.2
Orcid ID 0.2
Researcher ID 0.2
Scopus ID 0.2
Google Scholar ID 0.2
Honours <=3< /td> 0.3
Honours >3 0.5
Project worth less than Rs.5,00,000/- 0.2
Project worth more than Rs.5,00,000/- 0.5
Membership in professional Bodies < 5 0.5
Membership in professional bodies >=5 1
No of publications <=15 1
No of publications between 15-45 2
No of publications >45 3

Vidwan Score 8.3

83% Complete
57 Articles
12 Books
2 Projects
2 Awards

Dr Laxmikant S Badwaik

 Professor
Tezpur University

Publications

  • 57
    Journal Articles
  • 12
    Book
  • 3
    Conference
    Proceedings
  • 2
    Projects
  • 2
    Awards
  • 15
  • 5
  • 2
  • 41

Citations / H-Index

1296 Citations
20 h-index
1216 Citations

Altmetrics

1
1
1
123
1

Co-author Network

Expertise

Food Science and Technology

Food Packaging, Food Safety and Laws, Food processing waste utilization, Extraction of bioactive compounds

Personal Information

Dr Laxmikant S Badwaik

Male
Department Of Food Engineering And Technology, Tezpur University, Napaam
Sonitpur, Assam, - 784028

Experience in Months

Academic: 10 Administrative: 0 Industry: 0

Experience

  • Professor

    Department of Food Engineering and Technology

    Tezpur University, Sonitpur

  • Associate Professor

    Department of Food Engineering and Technology

    Tezpur University, Sonitpur

  • Assistant Professor

    Tezpur University, Sonitpur

  • Lecturer

    Jaipur National University Jaipur, Jaipur

Qualification

  • Ph.D

    Tezpur University, Napaam, Assam

  • M. Tech.

    Sant Longowal Institute of Engineering and Technology

  • B. Tech.

    University Department of Chemical Technology, Amravati University, Amravati, Maharashtra, India

Honours and Awards

2022

Eat Right Research Team Award

Food Safety and Standards Authority of India

2022

SEA Innovation Award 2022

The Solvent Extractors’ Association of India

2022

Eat Right Research Team Award

Food Safety and Standards Authority of India

2022

SEA Innovation Award 2022

The Solvent Extractors’ Association of India

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Doctoral Theses Guided

2022

Extraction and encapsulation of phytocompounds from black jamun (Syzygium cumini) pulp and its application

Tezpur University, Napaam, Assam,Dr. Maanas Sharma

2022

Extraction and encapsulation of phytocompounds from black jamun (Syzygium cumini) pulp and its application

Tezpur University, Napaam, Assam,Dr. Maanas Sharma

Read Less

Membership In Professional Bodies

2021

Indian Institute of Chemical Engineers (IIChE)

Life Member

2014

Association of Food Scientists and Technologists, India (AFSTi)

Life Member

2014

Indian Society for Technical Education (ISTE)

Life Member

2021

Indian Institute of Chemical Engineers (IIChE)

Life Member

2014

Association of Food Scientists and Technologists, India (AFSTi)

Life Member

2014

Indian Society for Technical Education (ISTE)

Life Member

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Membership In Committees

2021

Central Executive Committee of The Association of Food Scientists and Technologists (India)

Vice-President

2021

Central Executive Committee of The Association of Food Scientists and Technologists (India)

Vice-President

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Research Projects

Development of active packaging film from food processing wastes

Funding Agency : ICAR, New Delhi

Processing and packaging of various edible bamboo shoot species growing in different agro-ecological regions of Assam

Funding Agency : UGC, New Delhi

Development of active packaging film from food processing wastes

Funding Agency : ICAR, New Delhi

Processing and packaging of various edible bamboo shoot species growing in different agro-ecological regions of Assam

Funding Agency : UGC, New Delhi

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Patents



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Publications (77)

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  • The Director
    Information and Library Network Centre,
    Infocity,Gandhinagar
    Gujarat - 382007
  • Shri Yatrik Patel
  • Scientist-E (CS)
  • Shri Abhishek Kumar
  • Scientist-E (CS)