Dr Babuskin S
Associate Professor
| Department of Food Technology
D Y PATIL INTERNATIONAL UNIVERSITY
Maharashtra
Expertise:
Chemical Engineering
33
Publications
0
Projects
1125
Scopus Citations
959
CrossRef
10 Years 2 Months Total Experience
Scopus
1,125
Citations
15
h-index
CrossRef
959
Citations
14
h-index
Google Scholar
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Professional Recognition
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Community & Membership
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Personal Details
Doctor of Philosophy
2014
Sultan Qaboos University, Muscat
Master of Technology
2010
Cprompton Greaves Pvt. Ltd.
Bachelor of Technology
2008
Sultan Qaboos University, Muscat
Associate Professor
Nov 2023 – —
D Y PATIL INTERNATIONAL UNIVERSITY
| Department of Food Technology
Associate Professor
Nov 2023 – Present
D Y PATIL INTERNATIONAL UNIVERSITY
| Department of Food Technology
Assistant Professor
Jun 2017 – Mar 2023
Rajalakshmi Engineering College
| Department of Biotechnology
Assistant Professor
Dec 2014 – May 2016
JCT College of Engineering and Technology
| Department of Food Technology
Engineering and Technology
Scholarly Work
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Scholarly Publications
Kinetic modeling of spice extraction from S. aromaticum and C. cassia
A novel approach and in-vitro evaluation of bioactive components for the development of nutraceuticals
Antimicrobial coating of cotton twill tape with neem oil, eucalyptus oil and tulsi oil for medicinal application
Recent developments in food-based bioplastics production
Monitoring and assessment of the potential health risks associated with the toxic heavy metals content in selected fruits grown in Arba Minch region of Ethiopia
Algal biomass for biofuels and bioproducts
Biodegradation and bioelectricity generation by Microbial Desalination Cell
Effect of spice-incorporated starch edible film wrapping on shelf life of white shrimps stored at different temperatures
Showing 1 to 8 of 33 publications