U C Lohani
VIDWAN ID: 143907

Dr U C Lohani

Male Doctor of Philosophy
Assistant Professor | Department of Post Harvest Process and Food Engineering
G.B. Pant Universtiy of Agriculture and Technology, Pantnagar
Expertise: Food Science and Technology
57 Publications
0 Projects
793 Scopus Citations
694 CrossRef
20 Years 8 Months Total Experience
Publications
57 Total
Articles
54
Chapters
2
Proceedings
1
Activity

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Scopus Scopus
793 Citations
16 h-index
CrossRef CrossRef
694 Citations
14 h-index
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Personal Details

Doctor of Philosophy
N/A
Assistant Professor
Jan 2006 – Present
G.B. Pant Universtiy of Agriculture and Technology, Pantnagar | Department of Post Harvest Process and Food Engineering
Agricultural Sciences
Food Science and Technology

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Scholarly Work

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Scholarly Publications

Grinding characteristics of dried water chestnut kernel in batch processing

Conference Paper
Year: 2010. Volume: 41 , Issue: 2 , Pages: 72-76 .

Studies on continuous grinding process for dried water chestnut kernel

Journal Article
Year: 2010. Volume: 5 , Issue: 2 , Pages: 140-150 .

Effect of Storage Conditions on Keeping Qualities of Jaggery

Journal Article
Sugar Tech. Year: 2011. Volume: 13 , Issue: 1 , Pages: 81-85 .
Authors: Khan Chand; N. C. Shahi; U. C. Lohani; S. K. Garg

Development of polyhouse type solar dryer for Kashmir valley

Open Access
Journal Article
Journal of Food Science and Technology. Year: 2011. Volume: 48 , Issue: 3 , Pages: 290-295 .
Authors: Navin Chandra Shahi; Junaid N. Khan; Umesh C. Lohani; Anupama Singh; Anil Kumar

Quality Evaluation of Jaggery Chocolate Under Various Storage Conditions

Journal Article
Sugar Tech. Year: 2011. Volume: 13 , Issue: 2 , Pages: 150-155 .
Authors: Khan Chand; Anupama Singh; A. K. Verma; U. C. Lohani

Present status and future strategies for popularizing greenhouses in Kashmir and Ladakh region of J & K state (India)

Journal Article
Year: 2011. Volume: 42 , Issue: 1 , Pages: 54-60 .

Effect of Degree of Polishing on Milling Characteristics and Proximate Compositions of Barnyard Millet (Echinochloa frumentacea)

Journal Article
Food and Bioprocess Technology. Year: 2012. Volume: 5 , Issue: 3 , Pages: 1113-1119 .
Authors: Umesh Chandra Lohani; Jai Prakash Pandey; Navin Chandra Shahi

Optimization of parameters for enhanced oil recovery from enzyme treated wild apricot kernels

Journal Article
Journal of Food Science and Technology. Year: 2012. Volume: 49 , Issue: 4 , Pages: 482-488 .
Authors: Mahatre R. Rajaram; Baburao K. Kumbhar; Anupama Singh; Umesh Chandra Lohani; Navin C. Shahi
Showing 1 to 8 of 57 publications