Harnessing Endophytes and Arbuscular Mycorrhizal Fungi from Citrus Microbiome for Plant and Soil Health Management in North East India
Other
Agency: Department of Bio-TechnologyRole: Principal InvestigatorGrant: PPRN No: BT/PR40047/NER/95/1662/2020
Wild edible fruits of Sikkim: Study on nutritional potential, sustainable socio-economy, ecology and conservation for tribal population of Sikkim
Other
Agency: Department of Science and TechnologyRole: Co-Principal Investigator
A biotechnological approach to elucidate adaptation mechanism, migration pattern and reproductive biology of indicator temperate-alpine plants in Himalayas in response to changing climate
Other
Agency: Department of Bio-TechnologyRole: Co-Principal Investigator
Genome and Transcriptome of aromatic rices from North Eastern region (Group 3
Completed
Agency: Department of Bio-TechnologyRole: Co-Principal Investigator
Microbiology of Traditional Meat Products of Sikkim and Kumaun Himalya
UniversityKumaun University
Year2009
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Scholarly Publications
Agriculturally Important Microorganism: Understanding the Functionality and Mechanisms for Sustainable Farming
Correction to: Bioactivities of Penicillium citrinum isolated from a medicinal plant Swertia chirayita (Archives of Microbiology, (2021), 10.1007/s00203-021-02498-x)
Application of biological systems and processes employing microbes and algae to Reduce, Recycle, Reuse (3Rs) for the sustainability of circular bioeconomy