Prof Preetam Sarkar
Assistant Professor
| Department of Food Process Engineering
National Institute of Technology, Rourkela
Odisha
Expertise:
Food Science and Technology
97
Publications
0
Projects
3024
Scopus Citations
2716
CrossRef
11 Years 11 Months Total Experience
Scopus
3,024
Citations
32
h-index
CrossRef
2,716
Citations
31
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Google Scholar
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Personal Details
Doctor of Philosophy
N/A
Assistant Professor
Oct 2014 – Present
National Institute of Technology, Rourkela
| Department of Food Process Engineering
Agricultural Sciences
Scholarly Work
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Scholarly Publications
Extrusion processing of cactus pear
Scopus: 19
Encapsulation and delivery of antimicrobial compounds
Delivery systems of antimicrobial compounds to food
Emulsion Stabilized with Starch Octenyl Succinate Prolongs Nisin Activity Against Listeria Monocytogenes in a Cantaloupe Juice Model
Nisin Adsorption in Colloidal Systems Formed with Phytoglycogen Octenyl Succinate
Nanosensors in food safety
Scopus: 6
Traditional and ayurvedic foods of Indian origin
Open AccessUV imaging
10.1007/978-3-642-54888-8_4
Scopus: 1
Showing 1 to 8 of 97 publications