Dr AKHILESH KUMAR VERMA
Assistant Professor - Senior Scale
| College of Veterinary and Animal Sciences
Sardar Vallabh Bhai Patel University of Agriculture & Technology, Meerut
Expertise:
Veterinary Sciences
152
Publications
0
Projects
3105
Scopus Citations
2664
CrossRef
8 Years 4 Months Total Experience
Scopus
3,105
Citations
24
h-index
CrossRef
2,664
Citations
21
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Professional Recognition
University Gold Medal
2014
DUVASU, Mathura
ICAR-SRF
2013
ICAR-New Delhi
DST-JRF
2013
Ministry of Science and Technology
DST-SRF
2015
Ministry of Science and Technology
ICAR-NET
2013
Agricultural Scientist Research Board (ASRB)
Community & Membership
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Indian Meat Science Association
Life Member of Indian Meat Science AssociationU.P. Veterinary Council
Member of U.P. Veterinary CouncilVeterinary Council of India
Life Member of Veterinary Council of IndiaIndian Poultry Science Association
Life Member of Indian Poultry Science AssociationIndian Association of Veterinary Public Health Specialists
Life Member of Indian Association of Veterinary Public Health SpecialistsIndian Society For Sheep & Goat Production & Utilization
Life Member of Indian Society For Sheep & Goat Production & UtilizationPersonal Details
Doctor of Philosophy
2016
GOVERNMENT KAMLA RAJA GIRLS POST GRADUATE AUTONOMOUS COLLEGE, GWALIOR
Master of Veterinary Science
2012
N/A
Assistant Professor - Senior Scale
May 2018 – Present
Sardar Vallabh Bhai Patel University of Agriculture & Technology, Meerut
| College of Veterinary and Animal Sciences
Agricultural Sciences
Scholarly Work
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Scholarly Publications
Effect of Incorporation of Liver Protein Hydrolysate on Processing Characteristics oFibre-Enriched Meat Loaves
Open Access
Potential Alternatives of Animal Proteins for Sustainability in the Food Sector
Key insights on microbial quality of plant-based meat analogs
Open AccessApplication of Ultrasound Techniques for Meat, Fish, and Poultry Processing Industries
From waste to wealth: the current landscape and future potential in transforming poultry feathers into value-added products
Improving quality and consumer acceptance of rabbit meat: Prospects and challenges
Health implications of plant-based meat analogs
Meat Analogs: Prospects and Challenges
Showing 1 to 8 of 152 publications