Ministry of Education
ANIL KUMAR CHAUHAN
VIDWAN ID: 281967

Prof ANIL KUMAR CHAUHAN

Male Doctor of Philosophy
Senior Professor | Department of Dairy Science & Food Technology
Banaras Hindu University, Banaras (2022)
Uttar Pradesh
Expertise: Food Science and Technology
ORCID 0000-0001-7922-8021 Scopus 55808652700 Google Scholar mbxia6IAAAAJ
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65 Publications
3 Projects
1108 Scopus Citations
909 CrossRef
32 Years 10 Months Total Experience
Publications
65 Total
Articles
47
Chapters
18
Activity

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Scopus Scopus
1,108 Citations
17 h-index
CrossRef CrossRef
909 Citations
14 h-index
Google Scholar Google Scholar

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Professional Recognition

Best poster presentation
2004
Dairy Industry Conference, New Delhi
Best Paper award
2013
Indian Dairy Association, New Delhi
Dr. P.B Sukhatme memorial Award
2017
International College of Nutrition (ICN).Bangkok, Thailand
J.K Basu Felicitation Award
2017
International College of Nutrition (ICN), Budapest, Hungary
Spesial Presidential Award
2025
Food and Nutrition Society of Indonesia and ICN

Community & Membership

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International College of Nutrition, ICN (Canada)
Member
Indian Science Congress Association (L-9481)
Life Member
Indian Society of biochemist
Life Member
Indian Dairy Association
Life Member
Indian society of Animal Production &Management
Life Member
Dairy Technology society of India
Life Member
Association of Food Scientists and Technologists (India), AFST (I), Mysore
Member
SASNET-FF
Member
Indian Society of Agricultural Engineers, New Delhi
Member

Personal Details

Doctor of Philosophy
1992
N/A
Master of Science
1988
N/A
Bachelor of Science
1986
N/A
Senior Professor
Aug 2022 – —
Banaras Hindu University, Banaras | Department of Dairy Science & Food Technology
Head of the Department
Oct 2022 – Oct 2025
Banaras Hindu University, Banaras | Department of Dairy Science & Food Technology
Coordinator
Sep 2016 – Oct 2019
Banaras Hindu University, Banaras
Professor
Apr 2010 – Aug 2022
Banaras Hindu University, Banaras | Department of Dairy Science & Food Technology
Associate Professor
Jan 2006 – Apr 2010
Chaudhary Charan Singh University, Meerut
Reader
Jan 2002 – Jan 2006
Chaudhary Charan Singh University, Meerut
Lecturer
Jan 1993 – Jan 2002
Chaudhary Charan Singh University, Meerut
Agricultural Sciences
Food Science and Technology

Related Profiles

Organisation (0)

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Scholarly Work

Process for preparation of Ready to Cook Multigrain Khichdi composition
Completed
Role: Other
Duration: 2024 – Ongoing
Study on Spray Drying of Bottle Gourd juice Powder using Membrane Filtration Technique
Other
Role: Other
Amount: ₹6 Lac
Duration: 2022 – Ongoing
Development And Production Technology for Guava Pulp Enriched Fermented Dairy Product
Completed
Role: Other
Amount: ₹41.27 Lac
Duration: 2012 – 2021

Development of value-added cookies (Incorporated with Jackfruit seed flour and Terminalia chebula powder) and its Characterization

University Banaras Hindu University
Year 2024
Downloads 0

Study and optimization of Radio frequency Cold Plasma (RF-CP) treatment for the reduction of fungi and mycotoxin in dry fruits (Cashew nut and walnut

University Banaras Hindu University
Year 2023
Downloads 0

Development and Characterization of Immune Boosting functional Quarg Cheese

University Banaras Hindu University
Year 2023
Downloads 0

Development of Value added food product incorporation with Guduchi (Tinospora cordifolia) stem powder

University Banaras Hindu University
Year 2019
Downloads 0

Production, Optimization and Characterization of rhamnosidase (Debittering Enzyme) Utilizing Agro - industrial Wastes & It’s Application in Food Processing

University Banaras Hindu University
Year 2018
Downloads 0

Development and Production Technology for Green Chilli Powder

University Banaras Hindu University
Year 2018
Downloads 0

Development of Guava Powder using Spray Dryer

University Banaras Hindu University
Year 2014
Downloads 0

Studies on formulation and shelf-life extension of whey protein enriched concentrated Tomato juice

University Chaudhary Charan Singh University, Merut
Year 2007
Downloads 0

Studies on production and packing of mango milk powder using spray-drying technology

University Chaudhary Charan Singh University, Merut
Year 2006
Downloads 0

Breeding soundness evaluation in surti buffalo bull

University Chaudhary Charan Singh University, Merut
Year 2006
Downloads 0

Standardization of manufacturing process of Di calcium phosphate from buffalo milks mother liquor & its storage study

University Chaudhary Charan Singh University, Merut
Year 2005
Downloads 0

Studies on Gastro intestinal parasite of Pigs in Karnataka

University Chaudhary Charan Singh University, Merut
Year 2005
Downloads 0

Application of U.F. membrane technology for standardization & manufacturing of whey protein concentrate (W.P.C - 70) from buffalo milk

University Chaudhary Charan Singh University, Merut
Year 2003
Downloads 0

Current status and constraints of Dairy animal in Rajasthan

University Chaudhary Charan Singh University, Merut
Year 2001
Downloads 0

Process optimization for production of ready to cook multi grain khichdi

Anil Kumar Chauhan
- Patent No. : 495019 Filed : 24-07-2018
Published : 05-01-2024 Granted

Scholarly Publications

Can functional food security decrease the epidemic of obesity and metabolic syndrome? A viewpoint

Review
Year: 2016. Volume: 8 , Issue: 3 , Pages: 273-280 .
Scopus Scopus: 17

Flavonoids consumption and the heart

Editorial
Year: 2016. Volume: 8 , Issue: 2 , Pages: 103-108 .
Scopus Scopus: 11

Consumption of Green Chilli and Its Nutritious Effect on Human Health

Book Chapter
Year: 2020. Pages: 373-383 .
Authors: Mohammed Alsebaeai; Anil Kumar Chauhan; Arvind; Poonam Yadav
DOI 10.1007/978-981-15-6121-4_26 Crossref Crossref: 2 Scopus Scopus: 4

Omega-3 Fatty Acid from Plant Sources and Its Application in Food Technology

Book Chapter
Year: 2020. Pages: 41-52 .
Authors: Poonam Yadav; Anil Kumar Chauhan; Mohammed A. Al-Sebaeai
DOI 10.1007/978-981-15-6121-4_4 Crossref Crossref: 3 Scopus Scopus: 4

Quark cheese: characteristics, preparation, and health effects as a functional food

Book Chapter
Year: 2021. Pages: 267-278 .
Authors: Anil K. Chauhan; Poonam Yadav; Ram B. Singh; Raj K. Singh; Rajesh K. Singh; Wiriya On-Saard; Ekasit On-Saard
DOI 10.1016/B978-0-12-819815-5.00045-8 Crossref Crossref: 2 Scopus Scopus: 4

Organic acids: microbial sources, production, and applications

Book Chapter
Year: 2021. Pages: 325-337 .
Authors: Poonam Yadav; Anil K. Chauhan; Ram B. Singh; Shairy Khan; Ghazi Halabi
DOI 10.1016/B978-0-12-819815-5.00053-7 Crossref Crossref: 22 Scopus Scopus: 45

Antibacterial coatings: current applications and its future prospects

Book Chapter
Year: 2024. Pages: 79-109 .
Authors: Shubhendra Singh; V.P. Aparnna; Anil Kumar Chauhan; Pankaj Kumar Chaurasia; Shashi Lata Bharati; Abhishek Konar; Sunita Singh
DOI 10.1016/B978-0-323-95460-0.00004-6 Crossref Crossref: 1 Scopus Scopus: 1

Sustainable diets and functional foods for the prevention of cardio-metabolic diseases and sustainable development goals of the UNO. An international consensus of scientific statement of the international college of nutrition and 28th world congress on clinical nutrition, Bogor, Indonesia

Open Access
Journal Article
BMC Cardiovascular Disorders. Year: 2026. Volume: 26 , Issue: 1 .
Authors: Hardinsyah Ridwan; Sulaeman Ahmed; Ram B. Singh; Saibal Chakravorty; Oleg Medvedev; Rana G. Singh; Harpal S. Buttar; Ajay Agarwal; Lekh Juneja; Douglas W. Wilson; Delphi Panel: International College of Nutrition; Amitabh Yaduvanshi; Kuldeep Dhar; Sanjay Mahajan; Anuj Maheshwari; Narsingh Verma; Meenakshi Jain; Fabien De Meester; Jitendra Singh; Branislav Milovanovic; A. K. Shukla; Dominik Pella; Najah Hadi; Shashank Joshi; Agnieszka Wilczynska; Ghazi Halabi; Galal Elkilany; Mahmood Moshiri; Germaine Cornelissen; Jarmila Siegelova; Jaipaul Singh; Osama Elmaraghi; Fabiola Sozzi; Narsingh Verma; Ernest Adeghate; Sibel C. Enar; Kairola Rakhimov; Abuova Zhanar; Adrian Isaza; Arsha Moshiri; Sergey Chibisov; Ghizal Fatima; Duo Li; Valeria Pergola; Krasimira Hristova; Jan Fedacko; Banshi Saboo; R. K. Goyal; Zuzana Sumbalova; Anna Gvodjakova; Jana Muchová; Shallendra Vajpayee; MA Manal; Rajeev Gupta; Preksha Chaudhury; Meenakshi Singh; Rukam Singh; Ekasit Onsaard; Wiriya Phomkong; Sundeep Mishra; Aminad Megomedova; Megomed Magomedov; A. K. Chauhan; J. P. Sharma; Sarthak Sharma; Istvan Telessy; Fidela Nailan FP; Alvira Sulastiyo; Ali Magomedov; Beatrice K. Lisdwiyani
DOI 10.1186/s12872-026-05557-7 Crossref Crossref: 1 Scopus Scopus: 2
Showing 1 to 8 of 65 publications