Ministry of Education
Karthickumar Paramasivan
VIDWAN ID: 59944

Dr Karthickumar Paramasivan

Male Doctor of Philosophy
Assistant Professor
TAMIL NADU FISHERIES UNIVERSITY
Tamil Nadu
Expertise: Agricultural Engineering
ORCID 0000-0001-5251-583X
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8 Publications
0 Projects
28 Scopus Citations
56 CrossRef
12 Years 2 Months Total Experience
Publications
8 Total
Articles
5
Chapters
2
Proceedings
1
Activity

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Scopus Scopus
28 Citations
2 h-index
CrossRef CrossRef
56 Citations
3 h-index
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Professional Recognition

Qualified NET
2014
Agricultural Scientist Recruitment Board, ICAR
Paryavaran Ratna Award
2001
Indian Centre for Wildlife and Environmental Studies
Graduate Research Assistant
2011
Indian Institute of Crop Processing Technology, Thanjavur
Doctoral Research Assistant
2013
Indian Institute of Crop Processing Technology, Thanjavur

Community & Membership

Science PG
Editorial Board Member
Jan 2016
World Academy of Science, Engineering and Technology
International Scientific Committee and Editorial Review Board Member
Jan 2016
International Association of Engineers
Member
Jan 2013
International Society of Food Engineering
Member
Jan 2013
The Indian Science Congress Association
Life member
Jan 2012
Indian Society of Agricultural Engineers
Member
Jan 2012
World Academy of Science, Engineering and Technology
Member
Jan 2016

Personal Details

Doctor of Philosophy
2014
DESH BHAGAT SCHOOL OF NURSING FATEHGARH
Assistant Professor
Aug 2015 – Present
TAMIL NADU FISHERIES UNIVERSITY
Assistant Professor
Oct 2014 – Aug 2015
VANAVARAYAR INSTITUTE OF AGRICULTURE, COIMBATORE
Research Fellow
Jul 2014 – Sep 2014
Indian Institute of Crop Prcoessing Technology, Thanjavur
Agricultural Sciences
Agricultural Engineering

Related Profiles

Scholarly Work

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Scholarly Publications

Indian energy crisis-A sustainable solution

Journal Article

Indian energy crisis - A sustainable solution

Conference Paper
Year: 2012.
Authors: Balasubramanian, P.; Karthickumar, P.
Scopus Scopus: 12

Energy production through microbial fuel cells

Book Chapter
Year: 2017. Pages: 354-380 .
DOI 10.1201/9781315153292 Crossref Crossref: 30 Scopus Scopus: 1

Development of a Sorting system for fruits and vegetables based on acoustic resonance technique

Journal Article
Year: 2018.
Authors: Karthickumar, P.; Alagusundaram, K.; Sinija, V.R.; Yadav, B.K.
Scopus Scopus: 2

Optimization of Process Variables of Twin-Screw Extruder Using Response Surface Methodology for the Production of Fish Added Extruded Snack Product

Book Chapter
Year: 2021. Pages: 459-474 .
Authors: R. Pradeep; K. Rathnakumar; P. Karthickumar
DOI 10.1007/978-981-16-0182-8_35

Development and characterization of biodegradable film from marine red seaweed (<i>Kappaphycus alvarezii</i>)

Journal Article
Pigment & Resin Technology. Year: 2023. Volume: 52 , Issue: 4 , Pages: 478-489 .
Authors: Veeramani Rajasekar; Paramasivan Karthickumar; Ashokkumar Hozen Richhie Rose; Nagarajan Manimmehalai; Dharmaraj Subhasri
DOI 10.1108/prt-09-2021-0119 Crossref Crossref: 15

Optimizing rice husk liquid smoke for safe and sustainable seer fish preservation

Journal Article
Journal of Food Science and Technology. Year: 2026.
Authors: K. Manivel; P. Karthickumar; K. Rathnakumar; S. Murali; N. Manimehalai; R. Pradeep; R. Shawmiya
DOI 10.1007/s13197-026-06837-y

Design and performance analysis of a PV-powered solar-infrared hybrid dryer for anchovy fish drying

Journal Article
Biomass Conversion and Biorefinery. Year: 2024. Volume: 14 , Issue: 15 , Pages: 17555-17566 .
Authors: R. Ragasudha; P. Karthickumar; S. Murali; R. Pradeep; K. Rathnakumar; C. Mercy Amrita; D. Babiyola; N. Manimehalai
DOI 10.1007/s13399-023-03944-0 Crossref Crossref: 11 Scopus Scopus: 13