Sheela P
VIDWAN ID: 475536

Dr Sheela P

Female Doctor of Philosophy
Assistant Professor | Department of Post Harvest Technology - KTR
SRM Institute of Science and Technology
Tamil Nadu
Expertise: Food Science and Technology
9 Publications
0 Projects
30 Scopus Citations
29 CrossRef
7 Years 2 Months Total Experience
Publications
9 Total
Articles
7
Books
1
Chapters
1
Activity

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Scopus Scopus
30 Citations
3 h-index
CrossRef CrossRef
29 Citations
3 h-index
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Professional Recognition

Best poster award
2018
TNAU

Community & Membership

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Asian Food Science and Technology
Life member
Jan 2024

Personal Details

Doctor of Philosophy
2019
N/A
Assistant Professor
Jul 2019 – Present
SRM Institute of Science and Technology | Department of Post Harvest Technology - KTR
Agricultural Sciences
Food Science and Technology

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Scholarly Work

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Scholarly Publications

Roles played by the Corporate Societal Improvement

Book Chapter
Year: 2014.
Authors: Sheela Punniyamoorthy

Development of millet beverage for combating vitamin B12 deficiency in order to achieve food security

Journal Article
Authors: Sheela Punniyamoorthy; Thirukkumar Subramani; Kanchana Shanmugavel; Vellaikumar Sampathrajan; Uma Maheswari Thiyagamoorthy

Tinospora cordifolia (Willd.) Hook.f. & Thomson polysaccharides: A review on extraction, characterization, and bioactivities

Review
International Journal of Biological Macromolecules. Year: 2023. Volume: 229 , Pages: 463-475 .
Authors: Manoj Kumar; Muzaffar Hasan; Anshu Sharma; Rajat Suhag; Chirag Maheshwari; Radha; Deepak Chandran; Kanika Sharma; Sangram Dhumal; Marisennayya Senapathy; Krishnaprabu Natarajan; Sheela Punniyamoorthy; Pran Mohankumar; Abhijit Dey; Vishal Deshmukh; T. Anitha; V. Balamurugan; Ravi Pandiselvam; Jose M. Lorenzo; John F. Kennedy

Potential effects of essential oils in safeguarding the health and enhancing production performance of livestock animals: The current scientific understanding

Open Access
Journal Article
Journal of Experimental Biology and Agricultural Sciences. Year: 2022. Volume: 10 , Issue: 6 , Pages: 1222-1240 .
Authors: Hari Sankar C R; Nithin S Rajan; Raida; Sreya V K; Shreya Suresh; Harisankaran P S; Sheela P; Pran M; Priya R; Mohd. Iqbal Yatoo; Hitesh Chopra; Talha Bin Emran; Abhijit Dey; Kuldeep Dhama; Deepak Chandran

Preferences of Willingness to Consumption of Green Leafy Vegetables among Rural and Urban School Children in Madurai District of Tamil Nadu, India.

Journal Article
Year: 2022.
Authors: Sheela Punniyamoorthy

Principles of Food Science and Nutrition

Book
Year: 2022.
Authors: Sheela Punniyamoorthy

Identification of volatile compounds in fermented millet based beverages by Gas chromatography-Mass spectroscopy.

Journal Article
Authors: Sheela Punniyamoorthy

Development and evaluation of fermented millet milk based curd

Journal Article
Year: 2018.
Authors: Sheela Punniyamoorthy
Showing 1 to 8 of 9 publications