Ministry of Education
Ashok Malik
VIDWAN ID: 345759

Dr Ashok Malik

Male Doctor of Philosophy
Scientist | Department of Livestock Products Technology
Lala lajpat Rai University of Veterinary and Animal Sciences
Haryana
Expertise: Veterinary Sciences
ORCID 0000-0002-2609-6552 Scopus 57089648100 ResearcherID HLQ-0528-2023 Google Scholar ReYejUAAAAAJ
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5 Publications
0 Projects
195 Scopus Citations
173 CrossRef
29 Years 5 Months Total Experience
Publications
5 Total
Articles
5
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195 Citations
5 h-index
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173 Citations
5 h-index
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Personal Details

Doctor of Philosophy
1997
N/A
Scientist
Apr 1997 – Present
Lala lajpat Rai University of Veterinary and Animal Sciences | Department of Livestock Products Technology
Agricultural Sciences
Veterinary Sciences

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Scholarly Work

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Scholarly Publications

The COVID-19 paradox: Impact on India and developed nations of the world

Open Access
Journal Article
Sensors International. Year: 2020. Volume: 1 , Pages: 100026 .
Authors: Aayushi Kundu; Soumen Basu; Nagaraj P. Shetti; Ashok K. Malik; Tejraj M. Aminabhavi
DOI 10.1016/j.sintl.2020.100026 Crossref Crossref: 10 Scopus Scopus: 14

Development of dietary fibre enriched chicken sausages by incorporating corn bran, dried apple pomace and dried tomato pomace

Journal Article
Nutrition & Food Science. Year: 2016. Volume: 46 , Issue: 1 , Pages: 16-29 .
Authors: Yadav, S.; Malik, A.; Pathera, A.; Islam, R.U.; Sharma, D.
DOI 10.1108/NFS-05-2015-0049 Crossref Crossref: 91 Scopus Scopus: 94

Development of Chicken Sausage using Combination of Wheat Bran with Dried Apple Pomace or Dried Carrot Pomace

Open Access
Journal Article
Asian Journal of Dairy and Food Research. Year: 2020. Volume: 39 , Issue: 1 , Pages: 79-83 .
Authors: S. Yadav; A. K. Pathera; R. U. Islam; A. K. Malik; D. P. Sharma; P. K. Singh
DOI 10.18805/ajdfr.DR-1503 Crossref Crossref: 7 Scopus Scopus: 9

Physico-chemical, sensory, and microbiological quality of raw chicken meat: an exploratory study in the Hisar city of Haryana, India

Open Access
Journal Article
Frontiers in Nutrition. Year: 2023. Volume: 10 .
Authors: Indora Bhawana; Ashok Malik; António Raposo; Shubha Singh; Sanjay Yadav; Renata Puppin Zandonadi; Linda Heejung Lho; Heesup Han; Neha Thakur
DOI 10.3389/fnut.2023.1184005 Crossref Crossref: 8 Scopus Scopus: 11

Effect of wheat bran and dried carrot pomace addition on quality characteristics of chicken sausage

Open Access
Journal Article
Year: 2018. Volume: 31 , Issue: 5 , Pages: 729-737 .
Authors: Sanjay Yadav; Ashok K. Pathera; Rayees Ul Islam; Ashok K. Malik; Diwakar P. Sharma
DOI 10.5713/ajas.17.0214 Crossref Crossref: 57 Scopus Scopus: 67