Criteria | Point |
---|---|
Personal Details | 1 |
Expertise Details | 1 |
Experience Details | 1 |
Qualification Details | 1 |
Employee ID | 0.2 |
Orcid ID | 0.2 |
Researcher ID | 0.2 |
Scopus ID | 0.2 |
Google Scholar ID | 0.2 |
Honours <=3< /td> | 0.3 |
Honours >3 | 0.5 |
Project worth less than Rs.5,00,000/- | 0.2 |
Project worth more than Rs.5,00,000/- | 0.5 |
Membership in professional Bodies < 5 | 0.5 |
Membership in professional bodies >=5 | 1 |
No of publications <=15 | 1 |
No of publications between 15-45 | 2 |
No of publications >45 | 3 |
Department of Food Processing Engineering
Acharya N G Ranga Agricultural University, Guntur
Tamil Nadu Agricultural University, Coimbatore
Indian Institute of Technology Kharagpur
Tamil Nadu Agricultural University
Indian Society of Agricultural Engineers
The institution of Engineers (India), Tirupati Local Centre
Acharya N G Ranga Agricultural University