Vidwan-ID : 263898

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Academic Identity

Orcid Id 0000-0001-5260-4824
Researcher Id B-7403-2018

Profile Links

Score criteria

Criteria	Point
Personal Details	1
Expertise Details	1
Experience Details	1
Qualification Details	1
Employee ID	0.2
Orcid ID	0.2
Researcher ID	0.2
Scopus ID	0.2
Google Scholar ID	0.2
Honours <=3< /td>	0.3
Honours >3	0.5
Project worth less than Rs.5,00,000/-	0.2
Project worth more than Rs.5,00,000/-	0.5
Membership in professional Bodies < 5	0.5
Membership in professional bodies >=5	1
No of publications <=15	1
No of publications between 15-45	2
No of publications >45	3

Vidwan Score 6.8

8 Articles

1 Projects

3 Awards

Dr CHANDRASEKAR CHINNARASU

Assistant Professor

KS Rangasamy College of Technology (Autonomous)

Publications

8

Journal Articles
4

Conference
Proceedings
1

Projects
3

Awards
1

Citations / H-Index

1 Citations

1 h-index

1 Citations

Co-author Network

Expertise

Multidisciplinary Engineering

Functional Foods and Nutraceuticals

Personal Information

Dr CHANDRASEKAR CHINNARASU

1982 Male

Department Of Food Technology K.S.Rangasamy College Of Technology

Tiruchengode, Tamil Nadu, India - 637215

Experience in Months

Academic: 10 Administrative: 0 Industry: 0

Experience

2021 - Present

Assistant Professor

Food Technology

KS Rangasamy College of Technology (Autonomous), Tiruchengode

Qualification

2017

PhD

Bharathiar University
2010

MSc

Bharathidasan University
2004

BSc

Bharathiar University

Honours and Awards

2022

Teachers Associateship for Research Excellence (TARE)

SERB, INDIA

2019

Talented young Scientist fellowship program (TYSP), China

TYSP, Zhejiang Sci-Tech University, Hangzhou, China

2013

eidA3 – ceiA3 Grant for Co-Doctoral Thesis program, Spain

University of Cadiz, Puerto real, Spain

2022

Teachers Associateship for Research Excellence (TARE)

SERB, INDIA

2019

Talented young Scientist fellowship program (TYSP), China

TYSP, Zhejiang Sci-Tech University, Hangzhou, China

2013

eidA3 – ceiA3 Grant for Co-Doctoral Thesis program, Spain

University of Cadiz, Puerto real, Spain

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Membership In Professional Bodies

2022

International Society of Food Engineering (ISFE)

Member

2022

Institute of Food Science +Technology (IFST)

Member

2022

International Society for the Advancement of Supercritical Fluids

Member

2022

International Society of Food Engineering (ISFE)

Member

2022

Institute of Food Science +Technology (IFST)

Member

2022

International Society for the Advancement of Supercritical Fluids

Member

Read Less

Membership In Committees

2021

Training & Placement

Coordinator

2021

IPR CELL

Member

2021

Startups & EDC Cell

Member

2021

Training & Placement

Coordinator

2021

IPR CELL

Member

2021

Startups & EDC Cell

Member

2021

IIC Innovation R & D

Coordinator

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Research Projects

Nanoscale materials: Green synthesis, Characterization and Environmental Applications

Funding Agency : eidA3-ceiA3 , Spain

Nanoscale materials: Green synthesis, Characterization and Environmental Applications

Funding Agency : eidA3-ceiA3 , Spain

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Vidwan-ID : 263898

Academic Identity

Profile Links

Score criteria

Vidwan Score 6.8

Dr CHANDRASEKAR CHINNARASU

Publications

Journal Articles

Conference Proceedings

Projects

Awards

Citations / H-Index

Co-author Network

Publications - 15 Co-author - 63

Expertise

Multidisciplinary Engineering

Functional Foods and Nutraceuticals

Personal Information

Dr CHANDRASEKAR CHINNARASU

Experience in Months

Experience

Assistant Professor

Qualification

PhD

MSc

BSc

Honours and Awards

Teachers Associateship for Research Excellence (TARE)

Talented young Scientist fellowship program (TYSP), China

eidA3 – ceiA3 Grant for Co-Doctoral Thesis program, Spain

Teachers Associateship for Research Excellence (TARE)

Talented young Scientist fellowship program (TYSP), China

eidA3 – ceiA3 Grant for Co-Doctoral Thesis program, Spain

Membership In Professional Bodies

International Society of Food Engineering (ISFE)

Institute of Food Science +Technology (IFST)

International Society for the Advancement of Supercritical Fluids

International Society of Food Engineering (ISFE)

Institute of Food Science +Technology (IFST)

International Society for the Advancement of Supercritical Fluids

Membership In Committees

Training & Placement

IPR CELL

Startups & EDC Cell

Training & Placement

IPR CELL

Startups & EDC Cell

IIC Innovation R & D

Research Projects

Nanoscale materials: Green synthesis, Characterization and Environmental Applications

Funding Agency : eidA3-ceiA3 , Spain

Nanoscale materials: Green synthesis, Characterization and Environmental Applications

Funding Agency : eidA3-ceiA3 , Spain

Publications (15)

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Conference
Proceedings