Ministry of Education
Rupinder Pal Singh
VIDWAN ID: 218073

Dr Rupinder Pal Singh

Male Doctor of Philosophy
Assistant Professor | Department of Agriculture
Sri Guru Granth Sahib World University, Fatehgarh Sahib
Punjab
Expertise: Food Science and Technology
ORCID 0000-0002-3453-4487 Scopus 7407262340 ResearcherID F-3773-2016 Google Scholar yabKvv4AAAAJ
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20 Publications
0 Projects
564 Scopus Citations
314 CrossRef
7 Years 2 Months Total Experience
Publications
20 Total
Articles
14
Books
1
Chapters
5
Activity

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Scopus Scopus
564 Citations
8 h-index
CrossRef CrossRef
314 Citations
7 h-index
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Professional Recognition

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Community & Membership

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Association of Food Scientists & Technologists (India)
Life Member
Jan 2019
The Association of Microbiologists of India (AMI)
Life Member
Jan 2020
Punjab Academy of Sciences
Life Member
Jan 2020
Microbiologisat Society, India
Life Member
Jan 2019
The Biotech Research Society, India (BRSI)
Life Member
Jan 2011
VIBHA (Vigyan Bharti)
Life Membership
Jan 2023

Personal Details

Doctor of Philosophy
2017
Wadia Institute of Himalayan Geology
Master of Science
2008
N/A
Bachelor of Science
2006
N/A
Assistant Professor
Jul 2019 – Present
Sri Guru Granth Sahib World University, Fatehgarh Sahib | Department of Agriculture
Agricultural Sciences
Food Science and Technology

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Scholarly Work

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Scholarly Publications

Production of fructooligosaccharides from inulin by endoinulinases and their prebiotic potential

Review
Food Technology and Biotechnology. Year: 2010. Volume: 48 , Issue: 4 , Pages: 435-450 .
Scopus Scopus: 161

Sequestration, transformation and green synthesis of selenium nanoparticles (SeNPs) using Aspergillus nomius

Open Access
Journal Article
Physica Scripta. Year: 2026. Volume: 101 , Issue: 21 , Pages: 215008 .
Authors: Daljeet Kaur; Monika; Bhairav Prasad; Rupinder Pal Singh; Saurabh Gupta
DOI 10.1088/1402-4896/ae6c6c

Biosurfactant production by Alcaligenes sp. using agro-industrial wastes

Journal Article
Biologia. Year: 2024. Volume: 80 , Issue: 2 , Pages: 475-483 .
Authors: Saurabh Gupta; Shilpa Shori; Damanjeet Kaur; Sukhwinder Kaur; Seema Maheshwari; Rupinder Pal Singh
DOI 10.1007/s11756-024-01851-x

Construction of Pseudomonas aeruginosa SDK-6 with synthetic lipase gene cassette and optimization of different parameters using response surface methodology for over-expression of recombinant lipase

Journal Article
Folia Microbiologica. Year: 2024. Volume: 69 , Issue: 6 , Pages: 1279-1290 .
Authors: Damanjeet Kaur; Rupinder Pal Singh; Saurabh Gupta
DOI 10.1007/s12223-024-01167-y Crossref Crossref: 2 Scopus Scopus: 2

Harnessing the potential of fruit processing industrial waste for circular economy: a comprehensive review

Review
Journal of Food Science and Technology. Year: 2026. Volume: 63 , Issue: 5 , Pages: 815-835 .
Authors: Rupinder Pal Singh; Komalpreet Kaur; Harinderjeet Kaur; Amandeep Saroa; Saurabh Gupta; Amrit Singh
DOI 10.1007/s13197-026-06632-9 Scopus Scopus: 1

Industrial and Biotechnological Applications of Algae

Open Access
Book
Year: 2025. Pages: 1-303 .
DOI 10.1007/978-981-96-1844-6 Crossref Crossref: 2 Scopus Scopus: 2

Potential Applications of Algae in Foods

Book Chapter
Year: 2025. Pages: 65-83 .
Authors: Harinderjeet Kaur; Manmeet Kaur; Saurabh Gupta; Yadvinder Singh; Rupinder Pal Singh
DOI 10.1007/978-981-96-1844-6_4 Crossref Crossref: 1 Scopus Scopus: 1

Exopolysaccharides from marine microbial resources

Book Chapter
Year: 2024. Pages: 164-193 .
Authors: Rupinder Pal Singh; Harinderjeet Kaur; Saurabh Gupta; Amrit Singh; Yadvinder Singh; Harpal Singh; Mansimran Kaur Randhawa; Parmjit Singh Panesar
DOI 10.1201/9781003342687-8
Showing 1 to 8 of 20 publications