Dr Swapan Banerjee
Associate Professor
POORNIMA UNIVERSITY
West Bengal
Expertise:
Public Health and Hospital Administrations
113
Publications
0
Projects
41
Scopus Citations
48
CrossRef
8 Years 3 Months Total Experience
Scopus
41
Citations
4
h-index
CrossRef
48
Citations
3
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Professional Recognition
Research Excellence Award -2019
2019
Institute of Scholar (InSc), Bengaluru
Young Researcher Award-2020
2020
ICEACB-2020, Tamilnadu Industry Minister and formerly C.M honourable, Mr M.C.Sampath and Mr.N.Rangas
Community & Membership
WSS Sports & Entertainment Academy
Chief SecretaryFood Tech Club (India)
International RepresentativeNational Board of Quality Promotion (QCI)
Full MemberNutrition Society of India (NIN-ICMR-Hydearabad)
Life MemberIndian Dietetics Association
Life MemberAssociation of Food Scientists & Technologists (AFSTI- India)
Yearly MemberNNEDPRO-SIG-United Kingdom
Co Chair-AnnualPersonal Details
Master of Surgery
2017
N/A
Master of Arts
2014
N/A
Master of Arts
2007
DST-Aryabhatta Research Institute of Observational Sciences
Associate Professor
Jul 2026 – Present
POORNIMA UNIVERSITY
Assistant Professor
Aug 2024 – Aug 2024
Poornima Group of Institutions, Jaipur
Assistant Professor (Grade-I)
Aug 2024 – Jul 2026
POORNIMA UNIVERSITY
Research Scholar
Jun 2018 – Aug 2024
SEACOM SKILLS UNIVERSITY
Medical and Health Sciences
Scholarly Work
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A STUDY OF ANTIOBESITY ACTIVITY OF ETHANOLIC LEAVES EXTRACTS OF ALTERNANTHERA SESSILE IN WISTER RATS
T Ghosh
P Bakthavatchalam
A Gnanasekaran
A. khan
C. Radhika
A S Sarthi
M I Choudhary
S Banerjee
G P Muppala
-
Application No. :
202331004338
Filed :
01-01-2023
Published :
23-01-2023
Published
INCLUSION OF INNOVATIVE METHODS IN TEACHING AND LEARNING PROCESS
Dr. Ramesh Pettela
-
Patent No. :
202211067159
Filed :
22-11-2022
Published :
02-12-2022
Published
Scholarly Publications
Blueberries
Precision Nutrition in the Age of AI: An Immersive Wellness Approach to Dietary Care
Fog Computing-Enabled Smart Grids Reduced Latency for Smarter Energy Systems
An Overview of Information and Communication Technology (ICT) on Health and Nutrition Education in Rural Areas
Pea
Pear
Perception of Parents About Children’s Nutritional Counseling Through Telemedicine
10.1007/978-3-030-99457-0_22
Crossref: 2
Virtual Diet Counseling as an Integral Part of Telemedicine in COVID-19 Phases
Showing 1 to 8 of 113 publications