Somvir Singh
VIDWAN ID: 669684

Dr Somvir Singh

Male Doctor of Philosophy
Assistant Professor | Department of Biosciences
CHANDIGARH UNIVERSITY
Punjab
Expertise: Biology
23 Publications
0 Projects
172 Scopus Citations
137 CrossRef
4 Years 3 Months Total Experience
Publications
23 Total
Articles
15
Chapters
8
Activity

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Scopus Scopus
172 Citations
6 h-index
CrossRef CrossRef
137 Citations
5 h-index
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Professional Recognition

Young Scientist Award
2025
SOCIETY OF AGRICULTRE AND BUSINESS MANAGEMENT

Community & Membership

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SOCIETY OF AGRICULTRE AND BUSINESS MANAGEMENT
LIFETIME MEMBERSHIP
Jan 2025

Personal Details

Doctor of Philosophy
2021
N/A
Assistant Professor
Jun 2022 – Present
CHANDIGARH UNIVERSITY | Department of Biosciences
Biological Sciences
Biology

Related Profiles

Scholarly Work

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Osmolyte mediated tolerance to water stress in Lepidium sativum L. (Brassicaceae

University Shoolini University
Year 2021
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Scholarly Publications

Exploration of Wild Edible Plants Used as Food by Gaddis-A Tribal Community of the Western Himalaya

Open Access
Review
The Scientific World Journal. Year: 2020. Volume: 2020 .
Authors: Arti Thakur; Somvir Singh; Sunil Puri

Effects of exogenous proline treatment on antioxidant and biochemical parameters in Lepidium sativum L. plants cultivated in a water-stressed condition

Open Access
Journal Article
Plant Science Today. Year: 2025. Volume: 12 , Issue: Sp2 .
Authors: S Singh; A Thakur; K Dulta; A J Sharma; N Kumar; S Dwivedi; M D Choudhury; K Verma; N Singh

Utility of advanced nanomaterial based on microorganisms for improvement of soil quality

Book Chapter
Year: 2025. Pages: 401-414 .
Authors: Radha Khirwar; Madhu Gaidher; Arti Thakur; Somvir Singh; Ashwani Kumar Verma; Gözde Koşarsoy Ağçeli; Darsh Chawdha; Muskan Agarwal; Junaid Aman

Probiotics: microbes for human health and beyond

Open Access
Review
Food Materials Research. Year: 2025. Volume: 5 .
Authors: Ankita Thakur; Priyanka Sharma; Arti Jamwal Sharma; Nisha Sharma; Somvir Singh; Navneeti Chamoli; Rajeev Kumar

A comprehensive review on biochemical composition of Urtica dioica L. and its applications to improve health benefits

Open Access
Review
Food Materials Research. Year: 2026. Volume: 6 .
Authors: Monika Rathour; Priyanka Sharma; Nisha Sharma; Somvir Singh; Navneeti Chamoli

Effect of plant growth regulators on morphology and physiology of Withania somnifera (L.) Dunal

Journal Article
Vegetos. Year: 2025. Volume: 38 , Issue: 5 , Pages: 1959-1969 .
Authors: Arti Jamwal Sharma; Sweta Punyal; Priyanka Sharma; Zishan Ahmad Wani; Shreekar Pant; Nitesh Kumar; Jitender Kumar; Somvir Singh

Nutritional evaluation, phytochemical makeup, antibacterial and antioxidant properties of wild plants utilized as food by the Gaddis-a tribal tribe in the Western Himalayas

Open Access
Journal Article
Frontiers in Agronomy. Year: 2022. Volume: 4 .
Authors: Arti Thakur; Somvir Singh; Kanika Dulta; Nitesh Singh; Baber Ali; Aqsa Hafeez; Dan C. Vodnar; Romina Alina Marc

Phytoconstituents evaluation of some wild edibles used by Tribal community for nutraceutical and antibacterial potential

Open Access
Journal Article
Environment Conservation Journal. Year: 2025. Volume: 26 , Issue: 3 , Pages: 912-922 .
Authors: Arti Thakur; Somvir Singh; Radha Khirwar; Kanika Dulta; Naina Morya; Maryam Iqbal; Junaid Aman
Showing 1 to 8 of 23 publications