Zuhaib Fayaz Bhat
VIDWAN ID: 61549

Dr Zuhaib Fayaz Bhat

Male
Assistant Professor
Sher-e-Kashmir University of Agricultural Science & Technology of Kashmir, Srinagar
Expertise: Food Science and Technology
67 Publications
0 Projects
865 Scopus Citations
1523 CrossRef
8 Months Total Experience
Publications
67 Total
Articles
61
Chapters
6
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Scopus Scopus
865 Citations
14 h-index
CrossRef CrossRef
1,523 Citations
21 h-index
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Assistant Professor
Jan 2026 – Present
Sher-e-Kashmir University of Agricultural Science & Technology of Kashmir, Srinagar
Agricultural Sciences
Food Science and Technology

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Scholarly Publications

The fourth industrial revolution in the food industry—part II: Emerging food trends

Review
Critical Reviews in Food Science and Nutrition. Year: 2024. Volume: 64 , Issue: 2 , Pages: 407-437 .
Authors: Abdo Hassoun; Alaa El-Din Bekhit; Anet Režek Jambrak; Joe M. Regenstein; Farid Chemat; James D. Morton; María Gudjónsdóttir; María Carpena; Miguel A. Prieto; Paula Varela; Rai Naveed Arshad; Rana Muhammad Aadil; Zuhaib Bhat; Øydis Ueland

Investigating the anti-inflammatory and immune-modulatory effects of “Gola” guava fruit and leaf extract in alleviating papain-induced knee osteoarthritis

Open Access
Journal Article
Frontiers in Sustainable Food Systems. Year: 2024. Volume: 8 .
Authors: Arashi Shahid; Muhammad Inam-Ur-Raheem; Claudia Terezia Socol; Cristina Maria Maerescu; Florin Leontin Criste; Hafiz Bilal Murtaza; Zuhaib F. Bhat; Shahzad Hussain; Rana Muhammad Aadil

Application of ultrasound technology for the effective management of waste from fruit and vegetable

Open Access
Journal Article
Ultrasonics Sonochemistry. Year: 2024. Volume: 102 .
Authors: Brera Ghulam Nabi; Kinza Mukhtar; Sadia Ansar; Syed Ali Hassan; Muhammad Adnan Hafeez; Zuhaib F. Bhat; Amin Mousavi Khaneghah; Ahsan Ul Haq; Rana Muhammad Aadil

Unraveling the role of natural functional oils in modulating osteoarthritis related complications

Review
Critical Reviews in Food Science and Nutrition. Year: 2024. Volume: 64 , Issue: 20 , Pages: 6881-6901 .
Authors: Muhammad Asim Shabbir; Fakiha Mehak; Moazzam Rafiq Khan; Waqar Ahmed; Muhammad Furqan Nawaz; Abdo Hassoun; Zuhaib F. Bhat; Rana Muhammad Aadil

Edible packaging systems for improved microbial quality of animal-derived foods and the role of emerging technologies

Review
Critical Reviews in Food Science and Nutrition. Year: 2024. Volume: 64 , Issue: 33 , Pages: 12137-12165 .
Authors: Zuhaib F. Bhat; Hina F. Bhat; Maneesha S. Mohan; Rana Muhammad Aadil; Abdo Hassoun; Abderrahmane Aït-Kaddour

Food Quality 4.0: contribution to sustainability

Book Chapter
Year: 2024. Pages: 35-59 .
Authors: Abderrahmane Aït-Kaddour; Sofiane Boudalia; Fatih Özoğul; Semra Çiçek; Yana Cahyana; Zuhaib F. Bhat

Ameliorative and protective effect of Bergenia ciliata (Haw.) Sternb. extract against acetaminophen-induced hepato-renal damage in rats: B. ciliata and hepato-renal damage

Open Access
Journal Article
Phytomedicine Plus. Year: 2024. Volume: 4 , Issue: 1 .
Authors: Makhmoor Ahmad Bhat; Rajinder Raina; Pawan Kumar Verma; Shilpa Sood; Zuhaib F. Bhat

Multifunctional apple seed protein hydrolysates: Impact of enzymolysis on the biochemical, techno-functional and in vitro α-glucosidase, pancreatic lipase and angiotensin-converting enzyme inhibition activities

Journal Article
Authors: Mehnaza Manzoor; Jagmohan Singh; Zuhaib F. Bhat; Sundeep Jaglan
Showing 1 to 8 of 67 publications