Dr G Nandhini Devi
Director
Anna University, Chennai
Tamil Nadu
Expertise:
Chemical Engineering
42
Publications
3
Projects
797
Scopus Citations
780
CrossRef
23 Years 10 Months Total Experience
Scopus
797
Citations
12
h-index
CrossRef
780
Citations
12
h-index
Google Scholar
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Professional Recognition
Best NSS Program Officer
2016
NSS
Community & Membership
FSSAI SCIENTIFIC PANEL ON PACKAGING
MEMBERASSOCIATION OF FOOD SCIENTISTS & TECHNOLOGISTS (INDIA)
LIFE MEMBERSHIPPersonal Details
Doctor of Philosophy
2013
N/A
Master of Technology
2002
N/A
Bachelor of Technology
2000
N/A
Director
Dec 2022 – Present
Anna University, Chennai
Professor
Aug 2017 – Dec 2022
Anna University, Chennai
| Department of Biotechnology
Associate Professor
Aug 2014 – Aug 2017
Anna University, Chennai
| Department of Biotechnology
Assistant Professor
Oct 2008 – Aug 2014
Anna University, Chennai
| Department of Biotechnology
Lecturer
Dec 2004 – Oct 2008
Anna University, Chennai
| Department of Biotechnology
Lecturer
Aug 2003 – May 2004
Unknown Organization
Lecturer
Apr 2002 – Jun 2003
Vellore Institute of Technology, Vellore
| Department of Biotechnology
Lecturer
Apr 2002 – Jun 2003
Vellore Institute of Technology, Vellore
| Department of Biotechnology
Engineering and Technology
Scholarly Work
Development of intelligent bio-based packaging films integrated with RFIDsensor to monitor the real-time freshness of the packed dairy product
OtherPROBIOTIC ENRICHED VITAMIN B12 FORTIFIED FOOD PRODUCTS
CompletedMACROMOLECULAR ENGINEERING
CompletedEnergy and Nutrient Recovery from Carbon Rich Food Waste by Sequential Integration of Two Stage Anaerobic Digestion and Constructed Bioponic System
REDUCTION OF OIL ABSORPTION IN TRADITIONAL SNACKS BY THE INCORPORATION OF MICROBIAL POLYSACCHARIDES – GELLAN GUM AND PULLULAN
MICROBIAL PRODUCTION OF NARINGINASE ENZYME AND ITS APPLICATION IN FRUIT JUICE PROCESSING
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Scholarly Publications
Three-dimensional quantitative structure–activity relationships modeling studies of phytochemicals from brassicaceae as potent inhibitors against tumor inflammation
Open Access
Pharmacophore modelling of brassicaceae members as potent hif (hypoxia inducible factor) inhibitors involved in cancer angiogenesis
Open AccessCFD simulation of convective heat transfer in vessel with mechanical agitation for milk
Open AccessSustainable energy production from food waste-advanced production strategies and management in the anaerobic digestion process
A kinetic study on the effect of short-term frying cycles on the properties of cold-pressed peanut oil
Open AccessEvaluation of in vitro survival and bioavailability of cobalamin-containing Limosilactobacillus reuteri incorporated into finger millet-based cereal bar
Engineering Perspectives on Drying Technologies of Medicinal Plants: A Review on Kinetic Modelling and Bioactive Compounds Retention
Open AccessDeterioration Kinetics of Groundnut Oil During Short-Term Deep-Frying of Onion Rings: A Battered and Breaded Snack
Showing 1 to 8 of 42 publications