Validation of antioxidant, antiproliferative, and in vitro anti-rheumatoid arthritis activities of epigallo-catechin-rich bioactive fraction from Camellia sinensis var. assamica, Assam variety white tea, and its comparative evaluation with green tea fraction
Phytochemical, LC-MS Studies, and Assessment of Antioxidant, Anti-inflammatory, Hypoglycemic, Anti-Rheumatoid-arthritis Potential with Acmella paniculata: In-Silico and In-Vitro Appraisal
Exploration of Potential Anti-Inflammatory Cum Anti-Rheumatoid-Arthritis Phyto-Molecule Through Integrated Green Approach: Network Pharmacology, Molecular Docking, Molecular Dynamics, In-Vitro and Ex-Vivo Study