Dr Bijender Singh
Professor
| Department of Biotechnology
Central University of Haryana, Mahendergarh
Haryana
Expertise:
Biotechnology and Applied Microbiology
60
Publications
7
Projects
2097
Scopus Citations
1988
CrossRef
16 Years 7 Months Total Experience
Scopus
2,097
Citations
29
h-index
CrossRef
1,988
Citations
28
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Professional Recognition
Young Scientist award
2010
Association of Microbiologists of India
Young Scientist award
2012
DST, Govt. of India
Ranked among top 2% scientist of India
2021
Stanford University, USA
Community & Membership
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Association of Microbiologists of India
Life MemberBiotech Research Society of India
Life MemberPersonal Details
Doctor of Philosophy
2008
Acharya NG Ranga Agricultural University, Guntur
Professor
Aug 2021 – Present
Central University of Haryana, Mahendergarh
| Department of Biotechnology
Associate Professor
Aug 2018 – Aug 2021
Central University of Haryana, Mahendergarh
| Department of Biotechnology
Assistant Professor
Feb 2010 – Aug 2018
Maharshi Dayanand University, Rohtak
Medical and Health Sciences
Scholarly Work
Development of an ideal pretreatment and saccharification process for rice straw using microbial cellulases
OtherPurification and molecular characterization of halocin produced by Haloferax larsenii strain HA/3
OtherProduction of recombinant phytase of the thermophilic mould Sporotrichum thermophile and its applications
OtherDevelopment and Validation of High Throughput Methods for Screening of Antimicrobial Peptides from Lactic Acid Bacteria
OtherThermostable and neutral phytase from bacteria and testing their efficiency in dephytinization of food ingredients
OtherConcomitant production and characterization of cellulase and xylanase by a thermophilic mould Sporotrichum thermophile for bioethanol production
OtherCharacterization of phytase from fungi isolated from soil: Search for an effective feed additive for amelioration of nutritional status
OtherGreen synthesis of iron nanoparticles using thermophilic mould Myceliophthora thermophila
Production, Characterization and Applications of an Extracellular Phytase from Soil Fungus
Production, Characterization and Potential Applications of Extracellular Phytase from soil Bacterium Bacillus subtilis subsp. subtilis
Concomitant production and characterization of cellulase and xylanase by Sporootrichum thermophile for saccharification of lignocellulosic biomass
Production and characterization of endoxylanase by Myceliopthora thermophila and its applicability in food and feed nutrition
Production, biochemical characterization and application of an extracellular xylanase of Bacillus subtilis subsp. subtilis
Development of pretreatment strategy and saccharification process for bioethanol production using rice straw
Phytase production and dephytinization of food samples using free and immobilized phytases
Study of biodegradation of antineoplastic compounds using white rot fungi
1,3,4-trisubstituted pyrazole-linked schiff bases and their Cu(ii) complexes as antimalarial agents.
Central University of Haryana
-
Application No. :
202411019487A
Filed :
16-03-2024
Published :
10-05-2024
Published
One pot process for synthesis of 4-formylpyrazole derivatives and uses thereof.
Central University of Haryana
-
Patent No. :
510354
Filed :
11-02-2023
Published :
03-03-2023
Granted
Scholarly Publications
Phytases and phosphatases of thermophilic microbes: Production, characteristics and multifarious biotechnological applications
10.1007/978-94-007-5899-5_25
Scopus: 2
Mixed Substrate Fermentation for Enhanced Phytase Production by Thermophilic Mould Sporotrichum thermophile and Its Application in Beneficiation of Poultry Feed
Myceliophthora thermophila syn. Sporotrichum thermophile: A thermophilic mould of biotechnological potential
Thermophilic molds: Biology and applications
Biocatalytic potential of protease-resistant phytase of Aspergillus oryzae SBS50 in ameliorating food nutrition
Characteristics of Recombinant Phytase (rSt-Phy) of the Thermophilic mold Sporotrichum thermophile and its applicability in dephytinizing foods
Enhanced cost-effective phytase production by Aspergillus niger and its applicability in dephytinization of food ingredients
Fungal phytases: Characteristics and amelioration of nutritional quality and growth of non-ruminants
Showing 1 to 8 of 60 publications