Ministry of Education
M Manjunatha
VIDWAN ID: 197151

Dr M Manjunatha

Male Doctor of Philosophy
Associate Professor | Agricultural Engineering
University of Agricultural Sciences, Bangalore
Karnataka
Expertise: Agricultural Engineering
ORCID 0000-0002-8402-6325 Scopus 57188582901 Google Scholar 6B2ryQQAAAAJ
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78 Publications
0 Projects
376 Scopus Citations
321 CrossRef
17 Years 7 Months Total Experience
Publications
78 Total
Articles
78
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Scopus Scopus
376 Citations
11 h-index
CrossRef CrossRef
321 Citations
10 h-index
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Personal Details

Doctor of Philosophy
2007
N/A
Associate Professor
Feb 2009 – Present
University of Agricultural Sciences, Bangalore | Agricultural Engineering
Agricultural Sciences
Agricultural Engineering

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Scholarly Work

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Multicrop processing machine

UAS Bangalore
- Patent No. : DR/CSO/COMM/24-25/18 Filed : 09-09-2024
Published : 11-11-2024 Granted

Design and development of nanofluid based extended surface module for milkcooling

Ravi Prakash
Chikkamutharayappa Manjunatha
Guruvanna Mahesh Kumar
Kerekoppa Puttaaiah Bhatta Ramesha
Giriyapura Basavarajappa Darshan
Menon Rekha Ravindra
- Patent No. : 516796 Filed : 08-06-2018
Published : 28-02-2024 Granted

Scholarly Publications

Comparative antioxidant effect of aqueous extracts of curry leaves, fenugreek leaves and butylated hydroxytoluene in raw chicken patties

Open Access
Journal Article
Journal of Food Science and Technology. Year: 2012. Volume: 49 , Issue: 6 , Pages: 781-785 .
Authors: Suresh K. Devatkal; Pramod R. Thorat; M. Manjunatha; Rahul K. Anurag
DOI 10.1007/s13197-011-0511-0 Crossref Crossref: 23 Scopus Scopus: 27

Application of vacuum impregnation in the potential acceleration of mass transfer phenomenon during soaking of traditional Indian sweet Gulabjamun

Journal Article
Journal of Food Science and Technology. Year: 2026. Volume: 63 , Issue: 3 , Pages: 462-471 .
Authors: Sharanabasava; R Menon Rekha; Kiran Nagajjanavar; M. Manjunatha; G Mahesh Kumar
DOI 10.1007/s13197-025-06221-2 Scopus Scopus: 1

Optimizing quality and mixing performance of processed cheese spread using a mechanical universal disperser

Journal Article
INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY. Year: 2024. Volume: 77 , Issue: 1 , Pages: 224-233 .
Authors: Rupesh Prabhudas Datir; Menon Rekha Ravindra; M. Manjunatha; Monika Sharma
DOI 10.1111/1471-0307.13031 Crossref Crossref: 2 Scopus Scopus: 2

Design and development of sub-baric thermal processer for frying of Gulab jamun: A deep-fat fried dairy product

Journal Article
JOURNAL OF FOOD PROCESS ENGINEERING. Year: 2022. Volume: 45 , Issue: 6 .
Authors: Guruvanna Mahesh Kumar; Menon Rekha Ravindra; Kiran Nagajjanavar; Praneeth Juvvi; Chitranayak Sinha; Mutharayappa Manjunatha; Sharana Basava
DOI 10.1111/jfpe.14005 Crossref Crossref: 3 Scopus Scopus: 4

Microstructure of paneer prepared by automated pressing technique

Journal Article
JOURNAL OF FOOD PROCESS ENGINEERING. Year: 2021. Volume: 44 , Issue: 9 .
Authors: Chitranayak Sinha; Manjunatha M.; Jayaraj Rao K.; Pushpanayak Sinha; Khushbu Kumari; Mahesh G. Kumar; Jitender Kumar Dabas
DOI 10.1111/jfpe.13786 Crossref Crossref: 8 Scopus Scopus: 10

Optimization of recombination of milk at different fat levels in a small volume universal disperser unit

Journal Article
Journal of Food Science and Technology. Year: 2021. Volume: 58 , Issue: 4 , Pages: 1389-1400 .
Authors: Rupesh Prabhudas Datir; Menon Rekha Ravindra; M. Manjunatha; Monika Sharma
DOI 10.1007/s13197-020-04650-9 Crossref Crossref: 3 Scopus Scopus: 3

Modelling approaches for predicting moisture transfer during baking of chhana podo (milk cake) incorporated with tikhur (Curcuma angustifolia) starch

Journal Article
Journal of Food Measurement and Characterization. Year: 2020. Volume: 14 , Issue: 6 , Pages: 2981-2997 .
Authors: F. Magdaline Eljeeva Emerald; Heartwin A. Pushpadass; M. Manjunatha; K. Manimala; D. Dejey; Karthik Salish; B. Surendra Nath
DOI 10.1007/s11694-020-00543-9 Crossref Crossref: 15 Scopus Scopus: 16

Evaluation of vacuum impregnation as a novel approach for soaking of fried Gulabjamun balls

Open Access
Journal Article
Journal of Food Science and Technology. Year: 2019. Volume: 56 , Issue: 5 , Pages: 2764-2770 .
Authors: Sharanabasava; Menon Rekha Ravindra; Y. S. Praveen Kumar; M. Manjunatha; G. Mahesh Kumar; B. Surendra Nath
DOI 10.1007/s13197-019-03734-5 Crossref Crossref: 1 Scopus Scopus: 2
Showing 1 to 8 of 78 publications