Ministry of Education
Shuchi Tiwari
VIDWAN ID: 162846

Dr Shuchi Tiwari

Female Doctor of Philosophy
Assistant Professor | Department of Food Technology
UTTARANCHAL UNIVERSITY, DEHRADUN
Uttarakhand
Expertise: Food Science and Technology
ORCID 0000-0002-5152-6761 Scopus 57204898590 ResearcherID AAV-9883-2020 Google Scholar Jz5vRTAAAAAJ
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46 Publications
0 Projects
826 Scopus Citations
675 CrossRef
10 Years 1 Month Total Experience
Publications
46 Total
Articles
31
Books
1
Chapters
10
Proceedings
4
Activity

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Scopus Scopus
826 Citations
14 h-index
CrossRef CrossRef
675 Citations
13 h-index
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Personal Details

Doctor of Philosophy
2013
C.P. Vidya Niketan
Assistant Professor
Aug 2016 – Present
UTTARANCHAL UNIVERSITY, DEHRADUN | Department of Food Technology
Agricultural Sciences
Food Science and Technology

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Scholarly Publications

Analysis ofResource Scheduling algorithms for optimization in IoTFog- Cloud System

Conference Paper
Year: 2021.
Authors: Goel, G.; Tiwari, R.; Koundal, D.; Upadhyay, S.
Scopus Scopus: 1

CURRENT SCENARIO and FUTURE PERSPECTIVES of NANOTECHNOLOGY in SUSTAINABLE AGRICULTURE and FOOD PRODUCTION

Journal Article
Year: 2021. Volume: 22 , Issue: 11-12 , Pages: 99-121 .
Scopus Scopus: 43

Production of high value-added biomolecules by microalgae cultivation in wastewater from anaerobic digestates of food waste: a review

Review
Biomass Conversion and Biorefinery. Year: 2023. Volume: 13 , Issue: 11 , Pages: 9625-9642 .
Authors: Vinod Kumar; Krishna Kumar Jaiswal; Mahipal Singh Tomar; Vishal Rajput; Shuchi Upadhyay; Manisha Nanda; Mikhail S. Vlaskin; Sanjay Kumar; Anna Kurbatova
DOI 10.1007/s13399-021-01906-y Crossref Crossref: 15 Scopus Scopus: 21

An Insight Review on the Prophylactic Effects of Ayurvedic Plants in the Global COVID-19 Pandemic

Open Access
Review
Egyptian Journal of Botany. Year: 2023. Volume: 63 , Issue: 3 , Pages: 693-714 .
Authors: Priya Thapliyal; Pallavi Dheer; Indra Rautela; Sandeep Kumar; Shuchi Upadhyay; Sheetal Tyagi; Vanshika Saini; Madhu Kaushik; Manish Dev Sharma
DOI 10.21608/EJBO.2023.200503.2281 Scopus Scopus: 2

Synthesis of Nitrogen Doped Carbon Quantum Dots (NCQDs) from Dieffenbachia seguine Leaves for Fluorescent pH Sensing

Open Access
Journal Article
Asian Journal of Chemistry. Year: 2023. Volume: 35 , Issue: 3 , Pages: 727-731 .
Authors: A.S. Rana; P. Negi; B.S. Rawat; N.C. Joshi; S. Upadhyay; N. Kumar; H. Sharma; P.S. Rawat
DOI 10.14233/ajchem.2023.27485 Crossref Crossref: 1 Scopus Scopus: 2

Smart Advancements for Targeting Solid Tumors via Protein and Peptide Drug Delivery (PPD)

Short Survey
Current Drug Delivery. Year: 2023. Volume: 20 , Issue: 6 , Pages: 669-682 .
Authors: Siddharth Singh; Priyanka Sanwal; Samir Bhargava; Ashok Behera; Shuchi Upadhyay; Md. Habban Akhter; Manish Gupta; Shraddha Manish Gupta
DOI 10.2174/1567201819666220427132734 Crossref Crossref: 9 Scopus Scopus: 9

Image Based Computing for Food and Health Analytics: Requirements, Challenges, Solutions and Practices: IBCFHA

Open Access
Book
Year: 2023.
Authors: Tiwari, R.; Koundal, D.; Upadhyay, S.
DOI 10.1007/978-3-031-22959-6 Crossref Crossref: 2 Scopus Scopus: 3

Food Computing Research Opportunities Using AI and ML

Book Chapter
Year: 2023. Pages: 1-23 .
Authors: Shuchi Upadhyay; Gaurav Goel
DOI 10.1007/978-3-031-22959-6_1 Crossref Crossref: 3 Scopus Scopus: 2
Showing 1 to 8 of 46 publications