Authors: B. Raja; K. Kaviarasan; M.M. Arjunan; K.V. Pugalendi
Effect of Melothria maderaspatana leaf-tea consumption on blood pressure, lipid profile, anthropometry, fibrinogen, bilirubin, and albumin levels in patients with hypertension
Efficacy of piperine, an alkaloidal constituent of pepper on nitric oxide, antioxi-dants and lipid peroxidation markers in L-NAME induced hypertensive rats